How to make cauliflower, shrimp and pork ribs soup

How to make cauliflower, shrimp and pork ribs soup

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make cauliflower, shrimp and pork ribs soup.

1.Ingredients: dried shrimp, cauliflower.

2.12 Wash and clean the cauliflower, cut it into florets, soak it in salt water for 30 minutes, rinse it and drain it.

3.21 Pre-cooked pork bone soup.

4.1 Cover the pot and bring to boil over high heat.

5.2 Wash the dried shrimps and put them into the casserole.

6. Turn to low heat and simmer for 30 minutes.

7.Remove the lid and add the cauliflower.

8. Cover the pot, cook over high heat for 10 minutes.

9. Remove the lid and pour in an appropriate amount of grapeseed oil.

10. Add appropriate amount of chicken powder for seasoning and turn off the heat.

11. Add appropriate amount of coriander and enjoy.

Maybe you have never been to the kitchen, but after reading the instructions for making cauliflower, shrimp and pork ribs soup, you will definitely want to try it yourself, so hurry up and take action.

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