Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow me to learn how to make chicken bone vermicelli soup. 1. Ingredients: salted chicken bones, vermicelli, coriander and garlic. 2. After 15 minutes, add the glass noodles into the soup pot. 3.2 Heat the casserole slightly, pour in appropriate amount of water and bring to a boil, then add the chicken bones. 4. Bring to boil for a while and add chopped coriander. 5. Add appropriate amount of chicken powder, pepper powder and a few drops of sesame oil. 6. Finished product picture@@Come and try the delicious soup. Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The chicken bone vermicelli soup that I’m going to introduce to you today is nutritious and easy to make. Friends who like cooking, go and try it. |
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