How to make strawberry jam

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make strawberry jam.

1.1 Mix sugar and strawberries evenly, wrap with plastic wrap and place in the refrigerator for 24 hours.

2.2 Wash the strawberries, remove the stems, drain the water, cut into two halves, and pour in white sugar.

3. These are the strawberries after being left for 24 hours. As shown in the picture, a lot of water has been released.

4. Use a spoon to lightly stir the soaked strawberries to stir up the sugar particles at the bottom, and pour them into the non-stick pan.

5. Turn on low heat and heat while stirring.

6. When the strawberry juice is concentrated enough to start sticking to a wooden spoon, turn off the heat, pour in fresh lemon juice, stir well, put into a clean glass bottle, and seal for storage.

If you have been eating takeout for many years, now that you know how to make strawberry jam, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.