How to make Tremella, Lotus Seed and Pear Soup

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the recipe of Tremella, Lotus Seed and Snow Pear Soup.

1. Cut Tremella into small pieces and soak the lotus seeds 2 hours in advance; soak wolfberries in hot water

2. Put Tremella fuciformis, lotus seeds and more water in the pressure cooker, add rock sugar, bring to a boil over high heat and then simmer over low heat for 20-30 minutes

3. Peel and dice the pears, add them to the cooked soup together with the soaked wolfberries, mix well, and put them in the refrigerator after they cool down.

Now that I have introduced the recipe of Tremella, Lotus Seed and Snow Pear Soup, you should have mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".