How to make oatmeal and black rice porridge

How to make oatmeal and black rice porridge

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook a good dish. Today I will show you how to make oatmeal and black rice porridge. Let's learn it well.

1. Black rice is difficult to cook, so take an appropriate amount of black rice first.

2.12 Wash the black rice and pour it into the rice cooker

3.21 Add appropriate amount of water, not too much

4. Boil the black rice for another ten minutes

5. Turn off the heat and simmer for a while. I just put it in there, and the rest will be the next morning.

6.12 Oats and rice in moderation

7.21 Get up early the next morning and wash the oats and rice.

8. Pour oats and rice into the pot

9. Add appropriate amount of water

10. Press the 1-hour porridge/soup button

11. Cook for about 50 minutes

12. Mix a bag of lotus root powder with warm water. One bag seems to be too little. Two bags should be enough.

13. Pour the prepared lotus root powder into the pot

14. Stir well and cook until the time is up.

Although oatmeal and black rice porridge is a simple dish to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.

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