How to make mushroom and chicken gizzard porridge

How to make mushroom and chicken gizzard porridge

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of mushroom and chicken gizzard porridge

1. After soaking the mushrooms, cut them into slices and set aside.

2.1 Slice the chicken gizzards, add shredded ginger, shredded onion, light soy sauce, a small amount of mushroom slices and peanut oil, mix well and marinate slightly.

3.2 Cut the shallot leaves into sections and cut the onions into shreds for later use.

4.1 After the porridge boils, add a small amount of peanut oil and put in the mushroom slices and cook for 5 to 8 minutes.

5.2Put the porridge in a pot and bring to a boil.

6. Add the marinated chicken gizzards.

7. Add chopped green onions immediately.

8. Once the scallions are softened, turn off the heat and add salt to taste.

If you want to improve your cooking skills, of course you can't avoid practicing more. Today, the editor recommends mushroom and chicken gizzard porridge for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.

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