How to make sweet salmon bone porridge

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make sweet salmon bone porridge.

1.1 Boil water and cook the rice.

After washing 2.2 meters, soak it in water.

3.1 Add salmon bones and ginger.

4.2 Cook the porridge until soft.

5. Simmer over low heat.

6. Boil for 20 minutes and add some salt and oil to season.

7. Sprinkle some chopped green onions when eating.

The sweet and fresh salmon bone porridge is not difficult to understand, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.