Secret fried noodles recipe

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the secret recipe of fried noodles.

1.121 shredded carrots and chopped green onions

2.212 Wash and peel the carrots, cut into small pieces, I was lazy and used the crushing function of the food processor, haha

3.1 Boil water and add noodles into the pot

4.2 Sauce: soy sauce, salt, sesame oil, some chopped green onion, a little fermented bean curd juice

5. Use chopsticks to scoop and spread out to prevent the noodles from sticking

6. Cook noodles

7. After the noodles are cooked, do not overcook the noodles. They need to be a little chewy. Take them out and rinse them with cold water. (If you are afraid of stickiness, you can add a little oil and mix well for later use.)

8. Put some oil in the pan and sauté some chopped green onions. If you want to be more particular, you can only put the white part of the green onion, as the green part is not suitable for frying.

9. Add the noodles (If you don’t mash the carrots like I did, you can consider frying the carrots first, and then cook the noodles until the carrot oil turns into carrot oil.)

10. Pour the sauce

11. Stir-fry over high heat

12. Add shredded carrots

13. Stir-fry over high heat until the oil changes color to carrot oil

14. Sprinkle chopped green onion and stir fry slightly

15.OK! Chew it

Although the detailed steps of the secret fried noodles have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.