Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a dish of fried wide noodles with onions that is suitable for nourishing your body in autumn. 1. Prepare flour 2. Ingredients Preparation 3. Add a little salt to the flour 4. Beat in an egg 5. Add water and knead into a slightly harder dough. Cover with a wet cloth and let it rest for 30 minutes. 6. Roll the dough into thin slices 8. Sprinkle the cut wide strips with flour and grab them 9. Add noodles after the water boils 11. Put oil in the pot and add onion, green pepper, red pepper and garlic 12. Add salt, chicken essence and dark soy sauce and stir fry evenly 13. Add noodles and stir fry 14. Add chili oil and scallions and serve. I have already told you how to make fried wide noodles with onions. If you like it, just prepare to do it or practice it when you have time. |
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