How to make coconut and sweet bean sago

The preparation of coconut, sweet bean and sago is not as difficult as people think. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1.1 Mix condensed milk and candied soybeans together.

3. In another bowl, mix the ice milk and matcha powder evenly.

4. At this time, scoop out the cooked tapioca pearls with a sieve and put them into the milk and stir evenly.

5. Finally, add the blended candied beans, and finally spread a layer of shredded coconut and mix well. Just freeze it and you can eat it~

Follow the introduction above and learn to cook at home. It is not only healthy, but also nutritious and delicious. Have you learned how to make coconut, sweet bean and sago that the editor will introduce to you today?