How to make iced salted tofu

How to make iced salted tofu

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, now let me introduce you to the method of making chilled salted tofu.

1.1 Heat the oil in a pan, add the tofu and fry until both sides are golden brown.

2.2 Cut the tofu into cubes.

3. After the tofu is fried, remove from the oil and drain.

4. Add appropriate amount of salt and water and stir until melted, add tofu and dried chili peppers and refrigerate.

Making chilled salted tofu is no problem for our parents, but for young people who have nothing to eat, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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