How to make homemade longevity peaches

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you how to make your own longevity peaches. After reading this, you must try making them yourself.

1. Juice the tomatoes and cook the spinach.

2.1 Divide the pink dough into large pieces and press them into round pieces (Picture 2)

3.2 Mix the low-gluten flour, yeast and baking powder evenly, divide it into two parts, and mix them with tomato juice and spinach juice respectively to form dough. Let rise for 30-60 minutes until doubled in size. Take out the rounded shape (Figure 1)

It is not difficult to make homemade longevity peaches, as you can see from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.