How to make fried osmanthus glutinous rice cake

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make Pan-fried Osmanthus Glutinous Rice Cake.

1. Prepare all the ingredients.

2.1 Add appropriate amount of water to make a thick batter.

3.2 Mix glutinous rice flour and flour and add sugar osmanthus.

4.1 Pour the batter into the steamer and smooth it out. Steam over high heat for 20 minutes.

5.2 Take a plate and grease it with sesame oil.

6.1 Grease the chopping board, divide the osmanthus cake into small pieces, put them into the mold and press into shape.

7.2 Let the sweet-scented osmanthus cake cool down slightly.

8. All done.

9. Brush a little oil on the non-stick pan, put in the osmanthus cake and fry over medium heat.

10. Fry the osmanthus cake until both sides are slightly yellow and ready to eat.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this pan-fried osmanthus glutinous rice cake.