How to make egg shortbread

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I will introduce egg pancakes to you.

1. Weigh all the ingredients, separate the egg yolks, sift the flour and corn starch and mix well.

2.121 Add the egg yolk liquid in batches.

3.212 Soften the butter at room temperature and mix well with the sugar.

4.1 Sift in the mixed flour.

5.2 Beat evenly.

6. Stir with a spoon, it will be a little dry at first.

7. Knead it evenly with your hands and the dough is ready.

8. Roll the dough into long strips and cut into small pieces.

9. Roll into a ball with your hands.

10. Press it with a fork.

11.The cute little cookies are ready.

12. Place it on a baking tray, bake at 160 degrees on the middle layer for 15 minutes, then move to the upper layer for 3 minutes and it's done.

13.The crispy little cookies are out of the oven.

14. Crispy and cute little cookies.

15. Eat as you go...

Today, I have finished introducing the egg pancakes that I would like to introduce to you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.