How to make strawberry pancakes

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let’s learn how to make strawberry pancakes.

1.1 Pour the sifted flour into the mixed egg liquid and mix well.

2.2 Beat the eggs in a large bowl, add milk, sugar and salad oil and mix well.

3.1 Heat a non-stick frying pan, turn to low heat, do not add oil, pour a spoonful (a small spoon slightly smaller than the usual soup spoon) of batter into the pan, use the spoon to spread it into a round shape, fry until the edges curl up, quickly turn it over and fry it for a while more. Spread all the batter into round pancake skins.

4.2 Sift the prepared batter and let it sit for five minutes.

5.1 Beat the fresh cream with an electric whisk until it is fluffy. As shown in the picture, it can be pulled out into a triangle and stand up without falling apart.

6.2 Wash the strawberries, cut into small pieces and set aside.

7. Take a piece of pancake skin, put the whipped cream into a piping bag, cut a small hole, and put an appropriate amount of strawberry pieces in the middle of the pancake skin.

8. Squeeze the cream again.

9. Fold the four sides of the pancake wrapper.

10. Turn over and press down the seal.

11. Complete the picture...

After reading the above introduction about strawberry pancakes, go to the kitchen and learn how to make them while you have the latest and most complete memory. You will definitely be able to enjoy the "sweetness" of the delicacy.