How to make soy sauce chicken

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, I will show you how to make soy sauce chicken. Please take a look at it carefully.

1. Material cleaning

2.1 Put all the ingredients into the pot, turn off the heat, and soak the chicken at about 85~90 degrees for 10-15 minutes. When the water temperature is lower than 75 degrees, turn on the heat and heat it up and repeat once. Generally, the chicken will be cooked after soaking 3 times.

3.2 Add water to the ingredients in a pot or kettle and bring to a boil over high heat, then simmer over low heat for more than 30 minutes. Apply the seasoning all over the chicken.

4. Cool the surface of the soaked chicken with ice cubes for a while, then apply honey and sesame oil on the chicken body respectively. Cut the chicken into pieces and place on a plate, decorate the edge of the plate and you are done.

Thank you for reading this article and learning how to make soy sauce chicken with everyone. Sharing delicious food with everyone is my greatest joy.