How to make scallion ham scones

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make scallion ham scones.

1. Weigh the raw materials

2.12 Mix the low flour, baking powder, baking soda and salt and sift them three times

3.21 Pour powdered sugar and vegetable oil into a bowl and stir until powdered sugar dissolves

4. Pour in the sifted powder

5. Rub into coarse powder

6.12 Pour in egg liquid

7.21 Pour in the milk

8. Knead the dough

9. Add diced ham and chopped green onion

10. Knead evenly

11. Take out and roll into 1.5 cm thick slices

12. Use a 4.5 cm diameter round mold to cut into round cakes, put them in a baking tray, and brush the surface with egg wash.

13. Preheat the oven to 200 degrees, bake in the middle layer for about 15 minutes until the surface is golden brown.

Today I would like to introduce to you the scallion ham scones that I have collected for many years. I hope it will be welcomed and liked by you. If you are interested, please follow my method to try making it.