How to make Sichuan Fritillary Bulbs, Crucian Carp and Winter Melon Soup

How to make Sichuan Fritillary Bulbs, Crucian Carp and Winter Melon Soup

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make Sichuan Fritillary Bulb, Crucian Carp and Winter Melon Soup.

1.1 Appropriate amounts of crucian carp, Sichuan fritillary bulb, tangerine peel, coix seed, and spareribs

2.2 Cut the winter melon into large pieces, wash and set aside

3. Heat the pan, add some oil, fry the ginger slices, and fry the crucian carp.

4. Take a soup pot, add appropriate amount of water, put all the ingredients except winter melon in it, and cook on high heat for about 1.5 hours

5. Boil the soup until it turns white, add the winter melon

6. Cook for another half an hour until the winter melon is soft and cooked, then add salt to taste.

For many mothers, their children's nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the Sichuan Fritillary Bulb, Crucian Carp and Winter Melon Soup. Please make it for your children as soon as possible.

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