How to make red date yogurt muffin cake

How to make red date yogurt muffin cake

The Internet is so developed that you can learn to cook whatever you want to eat. But without a perfect method and steps, you will definitely not do it well. Therefore, if you are also pursuing perfection, you might as well follow the editor to learn how to make red date yogurt muffin cake.

1.12 Wash and pit the red dates, put them in a food processor, add yogurt and beat into yogurt date paste

2.21 Whipped yogurt date paste

3.1 Add the beaten egg liquid two or three times and beat with a whisk

4.2 After the butter softens at room temperature, add sugar and beat with a whisk until the color becomes lighter and the volume becomes fluffy.

5. Add yogurt and jujube paste and stir gently.

6. Add milk without stirring

7. Mix low-gluten flour and baking powder and sift in

8. Mix well with a rubber spatula

9. Put the mixed batter into the piping bag and squeeze it into the mold, 2/3 full

10. Place a few red dates on top

11. Put it in the preheated oven at 180 degrees and bake for about 20 minutes

12. Cake until it is fully expanded and the surface is slightly yellow.

After reading the editor’s introduction, are you drooling? This red date yogurt muffin cake is delicious and tasty. If you want to try it, go and try it yourself. You will definitely succeed.

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