How to make fruity imitation beer

We are a nation that pursues delicious food, and we are very particular about eating. Below, I will introduce to you a method of making a fruity imitation beer. You can try to make it yourself after reading it.

1. Soak gelatin sheets in cold water until soft.

2. Heat 1/3 of apple juice in a small pot until lukewarm.

3. Add softened gelatin sheets.

4. Add granulated sugar.

5. Pour in the remaining apple juice and stir well.

6. Pour 420ml of apple juice into the beer glass, leaving 2-4cm space from the rim of the glass.

7. Beat the remaining 80 ml of apple juice with a whisk until it becomes foamy. Slowly pour it into the top of the beer glass. Cover with plastic wrap and place in the refrigerator overnight.

Having seen this, don’t be scared by the method of making fruity imitation beer introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.