How to make fried rice cake with edamame

How to make fried rice cake with edamame

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make fried rice cake with edamame.

1.1 Cut rice cake into pieces

2.2 Prepare the raw materials

3.1 Pour in edamame and stir fry

4.2 Heat the pan with cold oil and sauté a small spoonful of five-spice powder

5. Add rice cake after cooking soy sauce

6. Add boiling water and bring to a boil

7. Add appropriate amount of Kingler sauce or sweet noodle sauce

8. Cook over medium heat for 5-10 minutes, add salt and chicken stock, and serve.

All you have to do is follow the editor's introduction, prepare the ingredients, and start with the steps one by one. I believe that delicious fried rice cake with edamame will be yours.

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