How to make fried eel with onion

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook fried eel with onion.

1.1 Wash the eel segments with warm water to remove mucus, then rinse, dry clean and drain for later use.

2.2 Prepare eel, onion, green onion leaves, garlic and soy sauce.

3.1 Put the washed eels into the pot.

4.2 Heat oil in a pan, add garlic and appropriate amount of onion and sauté until fragrant.

5. Stir-fry until the eel segments change color slightly, then add appropriate amount of soy sauce.

6. Add appropriate amount of shacha.

7. Add appropriate amount of water.

8. When the sauce starts to thicken, add the remaining onions and garlic leaves and stir-fry until they are tasty.

9. A serving of fried eel with onion is ready.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk food, watch how to make fried eel with onion, and cook it yourself. This way, you will be the healthiest.