How to make steamed pork ribs with glutinous rice

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. The editor will now introduce to you a recipe for steamed pork ribs with glutinous rice. You will gain a lot after reading it carefully.

1. Soak glutinous rice overnight;

2. Put the ribs, 1 tablespoon minced garlic, 1/2 teaspoon salt, 1 tablespoon soy sauce, 1/2 teaspoon pepper, 1/2 teaspoon Sichuan pepper powder, 1/4 teaspoon sugar, 1 tablespoon cooking wine, 1 teaspoon corn starch and 1 teaspoon sesame oil in a large bowl and marinate evenly;

3. Place corn husks on the bottom of the bowl containing steamed spareribs;

4. Mix the spareribs with glutinous rice;

5. Put the mixed pork ribs and glutinous rice in a bowl lined with corn husks, boil water, and steam for about 20 minutes.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the steamed pork ribs with glutinous rice that I will introduce to you today?