How to make farm-style fried meat

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to the farmer's fried pork

1. Wash the pork belly and cut into thin slices

2. Put it in a bowl and marinate it with a little soy sauce and cooking wine for a while

3. Cut the pepper into sections, smash and chop the garlic

4. Heat a pan with a little oil and add the pork belly

5. Fry over medium heat until slightly browned and oil comes out.

6. Add garlic and fermented black beans and sauté until fragrant

7. Add chili and fry until fragrant

8. Add pork belly

9. Add soy sauce and stir fry evenly, then add a little salt to taste and serve.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious stir-fried farm-style pork. Not only can you eat nutritious food, but it can also enhance the relationship between you and your spouse. Go and try it now.