How to make a fly head

How to make a fly head

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you how to cook the dish of fly head.

1. Wash the chives, remove the old stems and chive flowers, and cut into small pieces; chop the chili peppers, and chop the ginger and garlic into small pieces for later use.

2. Heat a wok with a proper amount of oil, add minced ginger, garlic, chili peppers and black beans and stir-fry until fragrant

3. Add minced pork and stir-fry quickly

4. When the minced meat changes color, add cooking wine, soy sauce and sugar and stir fry evenly

5. Finally add the chives

6. Stir fry and serve

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don't worry now, just look at the steps above and learn how to make a fly head yourself

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