Mushroom Risotto Recipe

Mushroom Risotto Recipe

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to Mushroom Italian Rice

1. Sauté chopped onion and fresh mushrooms in a 1:1 ratio of butter and olive oil. Don't overheat the pan or the milk-rich butter will become mushy and dark.

3. Add the rice that has been soaked in water for several hours and stir-fry for a while.

6. When the rice is 70% to 80% cooked, add a little butter, cheese powder, butter, salt and white pepper and bring to a boil.

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of mushroom risotto, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.

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