How to make tricolor chrysanthemum steamed buns

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make tricolor chrysanthemum steamed buns.

4.12 Divide the three-color dough into small doughs of the same size, knead them into balls and set aside;

5.21 Flatten the white dough ball and wrap it with the brown dough ball, closing the edges while lifting to avoid uneven color at the edges;

6. Flatten the yellow dough ball again, wrap the two-color dough ball, and wrap it evenly again;

7. Wrap all the dough balls one by one;

8. Sprinkle white flour on the chopping board and flatten the dough ball;

9. Divide into 16 or 12 petals;

10. Shape into a chrysanthemum;

11. Press with your hands to give it the final shape, and a beautiful chrysanthemum is ready;

12. Make all the chrysanthemum steamed buns in turn, let them rest for 15 minutes, and then put them into the steamer;

13. After the steam comes out, continue steaming on high heat for 10 minutes, then turn off the heat and remove the lid after another two minutes;

After reading the editor’s introduction above, do you think the method of making tricolor chrysanthemum steamed buns is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!