How to make your own colorful spring rolls

Homemade colorful spring rolls are a very lifelike home-cooked dish. You don’t need to prepare seasonings deliberately to make this dish. Just the basic salt, MSG, soy sauce and vinegar at home can make a delicate dish. The soup of this dish looks even more delicious, making people drool.

1. Put purple cabbage, eggs, flour and water into a juicer and beat into paste!

2. This is small green vegetables, eggs, flour, water

3. Beat pumpkin, eggs, flour and water into a paste!

4. Look at the beautiful colors!

5. Prepare the pan and start making pancakes!

6. Using the same method, the colorful cake is ready!

7. Serve with green onions and cucumber strips! lettuce!

8. It’s time to eat! Very delicious! Look how many vegetables you eat!

The method of making homemade colorful spring rolls is simple. The ingredients used are very ordinary and very common in our lives, but the taste is quite good.