How to make braised noodles with meat and shrimp

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let's learn together. First, let's take a look at the method of braised noodles with meat soup and fresh shrimp.

1. Prepare the dough.

2.12 Prepare fresh pork, live shrimps and vegetables.

3.21 Marinate the lean meat first, cut the meat into smaller slices and put them in a bowl.

4. Add a little onion and ginger water, 1 tablespoon of light soy sauce, and 1 tablespoon of cooking wine, mix well and add appropriate amount of sweet potato starch.

5. Mix well again and marinate for a while. (No need to add water)

6.1 Heat oil in a pan, add two slices of ginger and stir-fry until fragrant, then add shrimps and fry until cooked. Remove from the pan and set aside, leaving the shrimp oil in the pan.

7.2 Wash the shrimps and remove the intestines.

8. Add appropriate amount of water and bring to a boil. After the water boils, put the marinated meat slices one by one and bring to a boil. Then put in the noodles and add 2 teaspoons of salt.

9. After boiling, continue cooking for about 5 minutes until the noodles are soft, then add the washed and selected vegetables and shrimp.

10. Cook for 1 minute longer, add a little chicken stock, mix well, and turn off the heat.

11. Put the remaining food into a bowl and sprinkle some chopped green onions on it to make it more fragrant.

After reading the above introduction to the recipe of braised noodles with meat soup and fresh shrimp, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.