How to make spicy chuhou noodles

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce the method of making spicy zhuhou noodles.

1. Main Ingredients

2. Chop the green onions, green and red peppers, and meat into small pieces. Adjust the amount according to your taste. If you like meat, add more meat. If you like spicy food, add more spicy food.

3. Dissolve 3 spoons of Chu Hou sauce in water, add white vinegar, and stir evenly with a spoon.

4. When the oil is 50% hot, pour in the red pepper powder and fry slowly over low heat.

5. After the chili powder is fried, immediately add the green onions, minced meat, green and red peppers into the pot and stir-fry. After the minced meat is cooked, pour the prepared sauce into the pot and simmer over low heat.

6. After the sauce is ready, you can make noodles

7. After the noodles are cooked, pour the sauce over the noodles and you are done.

After reading the detailed introduction of spicy zhuhou noodles, I believe you can’t wait to try it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.