How to make fancy chocolate cake

How to make fancy chocolate cake

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I will introduce to you a delicious and tasty fancy chocolate steamed cake, come and learn how to make it now!

1.1 Spread the corn flour and chocolate corn flour alternately into the container. You can put it without eyes and put a piece of gauze inside. In this way, you need to steam it for more than ten minutes. You can also use my urine retention and steam it for less time, because the flour is very thin and troublesome, take your time

2.2 Add a little yeast and 3 spoons of sugar and a little warm water to mix well. Mix flour and corn flour in a 1:1 ratio. Use warm water above 30 degrees to mix well. There should be plenty of water so that the flour will fall when you pick it up. Let it rise for half a day. I let it rise the night before and use it the next morning. Mix a small half of it with the melted chocolate.

3. Use chopsticks to cut the noodles into several strips.

4. Cut the red dates into strips with scissors and place them on top.

5. Steam over high heat for 15 minutes, with the steamer sealed

6. Take it out and cut it into pieces. It can be used as a staple food or a dessert.

The health of the family is the biggest wish of housewives. So, do you want to learn how to make this healthy and delicious chocolate steamed cake that I’m introducing today? Go make one for your family right away.

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