How to make celery leaf pancakes

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of making celery leaf pancakes so that you can also enjoy the fun of cooking.

1.1 Chop the celery leaves;

2.2 Put the noodles in a bowl, slowly add water, knead the noodles into dough, and add sugar for 20 minutes;

3.121 Take one of the pieces and roll it into a thin slice with a thickness of 1~2mm;

4.212 After the dough is sugared, divide it into 4~5 portions;

5. Brush with corn oil;

6. Sprinkle with refined salt and chopped celery (you can sprinkle some pepper and salt first, then sprinkle chopped celery);

7. Roll from one side to the other;

8. Roll from one end to the other;

9. Arrange it and make it rounder;

10. Lay the rolled dough down and roll it into a sheet about 2mm thick;

11. Brush the electric baking pan with oil and put in the dough;

12. Fry until both sides are golden brown. (Of course, you can also add some sauce according to your taste)

13. Here comes the pie! Let’s eat!

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple celery leaf pancake to show off your cooking skills to your wife and children.