How to make stewed pears with figs

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make stewed figs and pears.

1. Prepare the ingredients.

2. Peel the autumn pears and set aside.

3. Remove the core of the autumn pears and cut them into cubes.

4. Add appropriate amount of water, bring to a boil over high heat, then simmer over medium heat.

5. Stew the autumn pears until they are translucent and cooked to your liking.

6. While the pears are stewing, cut the figs in half.

7. Cut into small pieces.

8. Add figs to the pot with stewed pears.

9. Add appropriate amount of rock sugar and simmer until dissolved.

The world is so big, there are so many restaurants, and naturally there are many flavors of stewed figs and pears. But no one tastes the same as the one you make yourself, so try it now.