Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you make it more smoothly, I will first introduce the method of making curry potato noodles. 1. Add half a bowl of water to the rice cooker and steam the diced potatoes. Then go chop the onions. 2.1 Put the onion in the remaining hot water in the rice cooker and cook it, then pour in the potatoes. When they are all cooked, turn off the rice cooker and put in two pieces of curry cubes. Wait until the curry is fully melted (do not add oil, salt or anything else) 3.2 After the water boils, take out the potatoes (basically cooked), put in the noodles, and add a small amount of salt. When all the noodles are softened, soak them in water for about 3 minutes and pick them out. 4. Then take it out of the pot and pour the curry potatoes over the cooked noodles. Many housewives worry about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned curry potato noodles on the table! |
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