Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make homemade taro dumplings. 1. Wash the taro and steam it in a microwave or steamer. 2.1 Add a small amount of glutinous rice flour. Mix well. 3.2 Peel and mash the taro until cooked. 4.1 Knead the dough into strips and cut into small pieces of equal size. 5.2 Reconciliation. 6.1. 7.2 Flatten the small dough pieces and add the red bean paste filling. 8. 9. 10. After reading the editor’s introduction, I think many friends will be interested in homemade taro dumplings. Are you tempted and want to try making it yourself? |
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