How to make shredded carrot pie

You take us to a restaurant to eat, and we almost drool when we see the delicious food on the table. We can also try to make these delicious dishes ourselves. I will now introduce shredded radish pie to you. After watching this, go to the kitchen and make it yourself.

1. Wash and cut the white radish into shreds, put it in a bowl and marinate it with salt for 10 minutes. This is to make it tasty and to extract the moisture from the radish to avoid losing the soup when wrapping the stuffing.

2.1 Squeeze the water out of the radish, mix it with the diced ham, add chicken essence, oil, sesame oil and season.

3.2 I used a large piece of ham sausage and cut it into dices.

4.1 Roll the kneaded dough into a thin strip

5.2 Add oil to the dough and knead it carefully for a while. You can also cut it into small pieces and soak it in oil for about 10 minutes.

6.1 After rolling, stand it up and press it into a pancake

7.2 Then put the filling on and roll it up as shown

8. You can also add some chopped green onions and sesame seeds. Make scallion pancakes

9. Add some black sesame seeds. .

10. This is the fried scallion pancake

Today I’m going to introduce to you the shredded radish pie that I’ve collected for many years. I hope it will be welcomed and liked by you. If you’re interested, please try making it according to my method.