We often see food shows on TV and make ourselves envious. Here is how to make shredded potato and egg pancakes. Prepare the ingredients and start making them. 1.1. Cut the potatoes into shreds, wash and set aside, add shredded carrots, chopped green onions, eggs and mix well 2.13. Heat the pan with cold oil, pour a spoonful of batter into it and spread it out. When one side is browned, turn over and brown it again. 3.22. Add flour (the amount depends on personal preference, it doesn’t matter, each has its own taste), add a small amount of water and stir evenly, add salt, pepper and five-spice powder and continue to stir evenly 4.4. Choose your favorite sauce from the picture and start eating If you have been eating takeout all year round, now that you know how to make shredded potato and egg pancakes, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique. |
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