How to make crispy ginger slices

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce how to make crispy ginger slices.

1. Wash and dry the ginger and set aside

2. Peel three garlic heads, wash and dry them, and set aside

3. Dried ginger slices

4. Slice garlic and ginger, add two spoons of salt and mix

5. Put it in the bottle and you can eat it after three days. It is crispy and delicious.

You must be tired of eating takeout all the time. Now that you know how to make crispy ginger slices, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.