How to make fried dough yellow flour buns

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making fried dough twist yellow noodle steamed buns. Start learning it now.

1. Mix white flour and yellow flour in a ratio of 2:1.

2. Add sugar, raisins, yeast and warm water and knead into dough of appropriate hardness.

3. Ferment at room temperature until it is 2-2.5 times larger.

4. Knead evenly and divide into appropriate amounts.

5. Take a piece of dough and roll it into a long strip.

6. Arrange in a figure 6

7. Put the top end into the circle, as shown in the picture

8. Twist the remaining ring as shown in the picture

9. Then pass the remaining end through the twisted loop. As shown in the figure

10. Let the finished dough rest for another half an hour

11. After the steam in the steamer comes up, steam for 20 minutes.

Today's dish of twisted yellow flour steamed buns is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.