How to make stir-fried pork with coriander

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to cook stir-fried shredded pork with coriander.

1.1 Add a little starch and 1g salt to the pork, mix well and marinate for a few minutes

2.2 Shred the pork, chop the coriander, cut the green onion, chop the rice pepper, and shred the ginger

3.1 Add a little oil to the wok, heat it to 30%, put in the shredded meat and quickly scatter it. Drain the oil and remove it after it changes color.

4.2 Mix the remaining salt, pepper, chicken essence and sesame oil to make the sauce

5. Heat up another pan, add a little oil, add onion and ginger and sauté until fragrant

6. Add shredded pork and coriander and stir-fry quickly

7. Pour in the prepared sauce and stir quickly.

I believe that after reading the introduction of the recipe for Stir-fried Shredded Pork with Coriander, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one.