Everyone is a foodie. If not, it’s because you haven’t found what you like to eat. If you want to cook the dishes you like, you have to learn. Now, let me introduce to you how to make glutinous rice chicken with rice dumplings. 1.12 Ingredients: Zongye glutinous rice native chicken ginger cooking wine fresh pepper 2.21 Wash and soak glutinous rice for 12 hours 3.1 Clean the chicken and cut into small pieces 4.2 Boil the rice leaves in boiling water and clean them. Wash and slice the ginger. 5. Mix ginger, cooking wine, fresh pepper and salt and marinate for more than 30 minutes 6. Mix the soaked glutinous rice and marinated chicken together. 7. Cover the large bowl with cooked rice leaves and place the mixed glutinous rice and chicken on top. 8. Wrap it and secure it with a toothpick 9. Add water to the pressure cooker and put the large bowl of glutinous rice and chicken in it. 10. Steam over high heat for about 30 minutes Maybe you have never eaten glutinous rice chicken with rice dumplings before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful. |
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