How to make kelp egg pancake

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook kelp egg pancake.

1. Rinse the purchased kelp shreds, put them in a pot and cook for 2 minutes, then take them out.

2.1 Crack the eggs into a bowl.

3.2 Cut the kelp into sections of your choice. Chop chives.

4.1 Stir into egg liquid.

5.2 Add kelp, green onions, salt and pepper.

6. Heat oil in a non-stick pan until it is 80% hot.

7. Pour in the egg liquid and spread it out quickly.

8. After one side solidifies, turn it over to the other side. If you want to keep the omelet intact, you need to use a spoon to turn it over.

9. After frying both sides, you can put it on a plate or cut it and eat it.

It is not difficult to understand how to make kelp omelet, but it is not very easy to make it well. This requires our own attention and diligent practice.