How to make long oil cakes

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make long fried dough cakes.

1. Prepare the main ingredients

2.1 Stir evenly to make yeast water

3.2 Pour milk powder, yeast, sugar and 95 ml water into a bowl

4.1 Knead into a ball

5.2 Add to flour

6.1 Knead into smooth dough

7.2 Add oil

8.12 Ferment until doubled in size

9.21 Preparation of saline water

10. Pour salt and baking soda into 7.5 ml of water and stir to dissolve.

11. Knead into the dough little by little

12.1 Growth bar

13.2 Ferment again until it doubles in size

14. Cut into segments

15. Make into dough sticks

16. Preheat the air fryer at 200 degrees for 5 minutes

17. Brush oil on the surface of the dough

18. Put it into the preheated fryer at 200 degrees

19. Take it out after 2 minutes and brush it with oil

20. Continue frying until the surface is golden brown and remove from the oven

Friends who like cooking should not miss the long fried cakes that I will introduce today. They will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.