Ham and Cheese Omelet Recipe

Ham and Cheese Omelet Recipe

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today I will introduce to housewives a ham and cheese egg roll that is suitable for family consumption.

1. Crack 12 eggs into a bowl and mix well.

2.2 The ingredients are ham, eggs, and cheese slices

3.1 Cut cheese slices into thin strips

4.2 Add a little salt

5.1 Add olive oil to the pan

6.2 Cut the ham into thin strips. It is easier to make pancakes if they are thinner. Otherwise, the pancakes will be difficult to roll.

7. Pour in the egg liquid and use medium or low heat, not high heat

8. Add shredded ham and cheese

9. Shredded cheese

10. When the egg changes color, you can roll it up from one side immediately. If you roll it up too late, it will break. After rolling it up, fry it in a pan over medium-low heat and cut it into pieces.

11. You can just cut it into pieces when eating.

After reading the specific steps of making ham and cheese omelet, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.

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