How to steam preserved meat

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you the method of steaming cured meat. Let’s improve your cooking skills quickly!

1. Wash and chop the green and red peppers, and slice the bacon

2.1 Place chopped green and red peppers and fermented black beans on top

3.2 Arrange the smoked fish and bacon on a plate

4. Steam on high heat for 20 minutes after the water in the steamer boils

Have you learned how to steam cured meat that I introduced to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.