People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying so miserably, now follow me to learn how to grow good broom seedlings. 1.12 1. Steaming broom seedlings 1. Put the cleaned broom seedlings in a basin, add cooking oil and mix well, then add a small amount of flour in batches and mix well (do not use too much flour, just a thin layer on the dish). It looks like the picture above. 2.21 Put the mixed broom seedlings into the microwave and cook on high heat for 4 minutes. If you don’t have a microwave, place it in a pot of boiling water and steam it over high heat for 5 minutes. After steaming, use chopsticks to separate them, as shown in the picture 3.1 2. Make dumplings 1. Put the broom seedlings into boiling water, blanch them, remove them and let them cool, drain the water and set aside. 4.2 After the dish has cooled, add sesame oil and salt, mix well and you can eat it. Of course, you can also add garlic juice, chili oil, etc. Different seasonings will result in different flavors. I prefer the original flavor. 5.1 Put the minced meat into a bowl, add salt, chicken essence, ginger powder, light soy sauce, dark soy sauce, and cooking wine in turn and mix well, then add the pepper water in batches, stir in a clockwise direction until it becomes viscous (repeat this step each time you add pepper water), beat in an egg and stir well. Finally, add sesame oil and mix well to make the meat filling. 6.2 Soak more than 10 peppercorns in about 500ml of boiling water for 20 minutes (cover the lid) and set aside the pepper water 7. Chop the processed broom seedlings into small pieces, add a little sesame oil and mix well. 8. Add the mixed broom seedlings to the meat filling and mix well. The dumpling filling is ready. 9.1 Dosage 10.2 Kneading 11. Roll the dumpling wrappers 12. Take a piece of dumpling wrapper and put some meat filling on it. 13. Wrapped dumplings 14. Dumpling Queue 15. Cook dumplings 16. After the water boils, add cold water, repeat this three times, and remove the 17. Cut open a fat dumpling, it's so beautiful, let's eat it After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make broom seedlings according to the steps above. |
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