How to make green onion cookies

The nutritional value of scallion cookies is very high. As winter approaches, preparing such a dish on the winter dinner table is very appetizing and can stimulate your appetite. Scallion cookies are also a good healthy and whitening dish that can promote fat metabolism. It has become a favorite dish for female friends. Friends who like spicy food can add more chili for seasoning.

1. Prepare 70g butter

2. Preparation of low-gluten flour

3. Prepare the salted shallots

4. Add salt after the butter melts

5. Add powdered sugar and beat

6. When the hair turns white

7. Add two spoons of milk and continue beating for a few times

8. Sift in low-gluten flour

9. Stir well and add chives

10. Stir well and put into piping bag

11. Cover the baking tray with baking paper and preheat the oven to 170 degrees.

12. Squeeze the cookie shapes onto the baking tray and bake in the oven.

13. Heat at 170 degrees for 5 minutes, 150 degrees for 15 minutes, and top heat for 3 minutes

14. Take it out and let it cool down before enjoying it. It is very fragrant.

In our busy lives, many families no longer cook for themselves, but the recipe of scallion cookies is very simple. Even after a busy day, making such a dish is the real life.