How to make bacon cheese pancakes

How to make bacon cheese pancakes

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make bacon cheese flatbread.

1. Mix high flour and yeast

2.1 Divide the dough into 4 portions and roll into pancakes

3.2 Add warm water and knead into a dough and let it stand for 15 minutes

4.1 Closing

5.2 Pack the fillings

6. Roll into thick pancakes

7. Dust with flour, wrap with plastic wrap, ferment at room temperature for 20 minutes, then refrigerate and ferment overnight

9. Put a little oil in the pan and fry both sides until golden brown (don’t use too big a fire, or the filling will be exposed easily)

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make bacon cheese flatbread

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