How to make homemade crispy kimchi

People say that if you want to capture a man's heart, you must first capture his stomach. Although this is a bit exaggerated, it is not without reason. After all, eating is a big deal. Smart women should learn more about how to make home-cooked dishes. They don't need to be too complicated, as long as they are delicious. The method of [homemade crispy kimchi] is simple and can satisfy women's little thoughts.

1. Cut the fresh chili pepper, green radish, Jerusalem artichoke, ginger and garlic into pieces of the same size.

2. Wash the prepared ingredients and drain them.

3. Put it in a large container, add appropriate amount of salt, sugar and chicken essence and mix well.

4. Put it into the prepared glass jar, wait patiently for 3 days, and you can enjoy the spicy and refreshing kimchi!

Do you want to be a clever daughter-in-law who is liked by your husband and praised by your mother-in-law? Then start by capturing their appetite! After learning how to make [homemade crispy kimchi], you can cook it for them yourself, and I believe it will definitely win their hearts.