How to make spicy spareribs in oyster sauce in casserole

How to make spicy spareribs in oyster sauce in casserole

Although you don't have to wash vegetables, cook, or wash dishes when eating out, the food in restaurants outside is not necessarily sourced from regular sources and sometimes you might eat something wrong. For the sake of your health, it is better to cook at home. The recipe for spicy spareribs with oyster sauce in casserole is easy and you can master it with a little thought.

1. Add oil, add garlic and sauté until fragrant

2. Add the ribs and stir with chopsticks until the ribs are 70% cooked.

3. Add the red pepper, fish sauce, Sichuan pepper oil and 2 spoons of sugar.

4. Put cornstarch and oyster sauce in an iron plate, add water and thicken the sauce.

5. Cover the pot and simmer on medium heat for 1 minute.

The process of making spicy spareribs in oyster sauce in casserole is not complicated and can be completed in just a few seconds. While waiting or daydreaming, try making a dish and pay attention to the use of seasonings. You will discover the unique enjoyment brought by the taste.

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